Sencha

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Sencha
 
Japanese style steamed green tea, the method of processing Sencha undergoes preserves the freshness of the tea leaves and their deep green color. Having a well-balanced umami flavor with a crisp finish, the high caffeine levels will provide hours of healthy, jitter-free energy.
 
Steeping Information
Water temperature: 175 F / 79 C
Leaf to water ratio: 1 tbsp. per 8 oz.
Steep time: 2 min. (1st infusion), 2-3 min. (2nd)
 
Ingredients: Organic green tea